[1]
Silveira, A. de S., Pinheiro, A.C.T., Ferreira, W.P.M., Silva, L.J. da, Rufino, J.L. dos S. e Sakiyama, N.S. 2016. Sensory analysis of specialty coffee from different environmental conditions in the region of Matas de Minas, Minas Gerais, Brazil. Revista Ceres. 63, 4 (set. 2016).