Jericó Santos, T.R., Nogueira Matos, P. e Lins de Aquino Santana, L.C. 2025. Bioactive edible coatings incorporating extract from unfermented and fermented Tamarindus indica residues for the conservation of grapes of the cultivar ‘Italia’. Revista Ceres. 70, 6 (jun. 2025), e70607.