Costa, P. T., Lemes, J. S., de Mendonça, G., Gonçalves, M., Costa, R. T., & Vieira, T. P. (2017). Meat quality of white and natural colored male lambs raised in the Pampa Biome. Revista Ceres, 64(2). Recuperado de https://ojs.ceres.ufv.br/ceres/article/view/4261