Rodrigues Dalazen, J., Pereira Valani, G., Gontijo, I., Machado Dias, J. R. e Partelli, F. L. (2025) “Micronutrient content and accumulation in leaves and bunches of black pepper during two crop cycles”, Revista Ceres, 69(5), p. 594–602. Disponível em: https://ojs.ceres.ufv.br/ceres/article/view/8058 (Acessado: 20 fevereiro 2026).