de Lima, Renato Teodoro, Cezar Francisco Araujo-Junior, e Mario Miyazawa. “Chemical and Physical Attributes of Five Oxisols As Predictors of Shoot Dry Mass of White Oats”. Revista Ceres 68, no. 5 (maio 19, 2025): 441–452. Acessado fevereiro 3, 2026. https://ojs.ceres.ufv.br/ceres/article/view/7880.