Lucchetta, Luciano, Roberta Martins, Natalia Moraes de Oliveira, Bruna Gomes das Virgens Gobbi, Otávio Pereira Câmara, Silvia Renata Coelho, Naimara Vieira do Prado, and Americo Wagner Junior. “Beverage of Mate Tea (Ilex Paraguariensis) With Pitanga (Eugenia Uniflora) for Enhanced Sensory and Nutritional Benefits”. Revista Ceres 72 (December 12, 2025): e72036. Accessed May 12, 2026. https://ojs.ceres.ufv.br/ceres/article/view/8219.