1.
TELES FFF, WHITING FM, PRICE RL, BORGES VEL. PROTEIN AND AMINO ACIDS OF NOPAL (OPUNTIA FICUS INDICA (L.). Revista Ceres [Internet]. 2015 Feb. 23 [cited 2024 Nov. 22];44(252). Available from: https://ojs.ceres.ufv.br/ceres/article/view/2409