1.
Aquino CF, Salomão LCC, Pinheiro-Sant’ana HM, Rocha Ribeiro SM, de Siqueira DL, Cecon PR. Carotenoids in the pulp and peel of bananas from 15 cultivars in two ripening stages. Revista Ceres [Internet]. 2018 Dec. 20 [cited 2026 May 21];10(1). Available from: https://ojs.ceres.ufv.br/ceres/article/view/5427