Efeito da aplicação dos ácidos giberélico e paracloro-fenoxiacético em tomateiro
Palavras-chave:
ácido giberélico, produção total, frutos partenocárpicos, crescimento celular, auxina naturalResumo
Gibberellic acid and p-chlor-phenoxyacetic acid were applied to two varieties of tomato, Santa Rita and Pearson, in a greenhouse experiment.
Referências
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