Espécies florestais da Zona da Mata como fonte de celulose

Características químicas

Authors

  • José Lívio Gomide UFV
  • Benedito Rocha Vidal UFV
  • Antônio Carlos Ribeiro UFV

Keywords:

zona da mata, produção de celulose, características químicas, densidade da madeira, polpa celulósica

Abstract

An investigation was conducted to evaluate the chemical woods and specific gravity of the 20 most common (volume/ha) in the Zona da Mata of the state of Minas Gerais. Two trees of each species were sampled and chemical analyses were performed according to ABCP standards.

References

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Published

2025-03-19

How to Cite

Gomide, J. L., Rocha Vidal, B., & Ribeiro, A. C. (2025). Espécies florestais da Zona da Mata como fonte de celulose: Características químicas. Revista Ceres, 22(119), 74–79. Retrieved from https://ojs.ceres.ufv.br/ceres/article/view/6814

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