Produção de Lambari-Bocarra (Oligoscarus argenteus) (Pisces: Characidae) em cativeiro

Authors

  • José Rodrigues de Souza UFV
  • Dálcio Ricardo de Andrade UFV

Keywords:

piscicultura brasileira, lambari-bocarra, fertilização orgânica, reprodução rápida, alimentação diversificada

Abstract

To determine the effects of nutritional management in the rearing of Oligosarcus argenteus, an experiment was conduced at the Hydrobiological and Fisheries Management Station at the Federal University of Viçosa from January to April, 1982. Rearing ponds (20 x 10 x 1 m) were stocked with 16 adults (8 33:8 29) of O. argenteus.

References

GERKING, D.S. Ecology of Freshwater Fish Production. London, Blackwell Scientific Publications, 1978. 520 p.

HUET, M. Tratado de Piscicultura. 2.2 ed. Madrid, Ediciones Mundi-Prensa, 1978. 745 p.

NIKOLSKII, G.V. Theory of Fish Population Dynamics. Edimburgh, Oliver & Boyd, 1969. 323 p.

WEATHERLEY, A.H. Growth and Ecology of Fish Populations. London, Academic Press, 1976. 293 p.

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Published

2025-04-07

How to Cite

Rodrigues de Souza, J., & de Andrade, D. R. (2025). Produção de Lambari-Bocarra (Oligoscarus argenteus) (Pisces: Characidae) em cativeiro. Revista Ceres, 31(176), 310–312. Retrieved from https://ojs.ceres.ufv.br/ceres/article/view/7382

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