Desenvolvimento e maturação fisiológica de sementes de pimentão (Capsicum annuum L)
Palabras clave:
peso seco, maturidade fisiológica, qualidade fisiológica, vigor germinativo, armazenamento frutosResumen
Studies of the development and physiological maturation of the seeds of sweet pepper (Capsicum annuum L.), cultivar ‘Avelar’, were conducted at Viçosa, Minas Gerais.
Citas
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