Efeito do milho opaco-2 sobre produção de ovos e coloração de gemas

Autores/as

  • Marly Lopes Tafuri UFV
  • Joaquim Campos UFV
  • Dirceu Jorge da Silva UFV
  • Martinho de Almeida e Silva UFV

Palabras clave:

milho opaco, gema despigmentada, proteína plasmática, farelo de soja, dieta experimental

Resumen

Anexperiment was conducted with 160 white leghorntype hens to compare the feeding value of opaque-2 corn with the normal corn for egg production. 

Citas

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Publicado

2025-01-29

Cómo citar

Lopes Tafuri, M., Campos, J., da Silva, D. J., & de Almeida e Silva, M. (2025). Efeito do milho opaco-2 sobre produção de ovos e coloração de gemas. Revista Ceres, 18(95), 33–52. Recuperado a partir de https://ojs.ceres.ufv.br/ceres/article/view/6593

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